Jump to content
IndiaDivine.org

Crockpot Sour Cream Limas (you can make vegan)

Rate this topic


Guest guest

Recommended Posts

Crockpot Sour Cream Limas

 

1 pound dried baby limas

4 cups water

1/4 cup butter or Earth balance margarine, melted

1/2 cup packed brown sugar

1/4 cup molasses

2 tablespoons yellow mustard

1/2 teaspoon salt

1 cup sour cream or plain soy yogurt

 

Rinse beans, and drain well. Combine all except sour cream in crock pot. Cover

and cook on LOW for 8 hours.

Stir beans, cover again, and continue cooking on LOW for about 4 more hours or

until tender. Stir in sour cream or soy yogurt and serve.

 

 

 

 

 

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...