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Bulgur in the Crockpot

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This is noting fancy but it's very good.

 

Mae Jean

 

Bulgur in the Crockpot

 

2 cups bulgur wheat

1 onion, chopped

1 bunch green onions, sliced

1 cup sliced mushrooms

5 cups vegetarble broth

4 tablespoons melted butter

salt to taste

 

 

Combine all ingredients in the Crock Pot and stir well. Cover and cook on low

for 6 to 8 hours.

Serves 6.

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