Guest guest Posted November 3, 2008 Report Share Posted November 3, 2008 Oooooh these sound so good! Amy In a message dated 11/3/2008 7:38:57 A.M. Pacific Standard Time, myrtleskies writes: Crockpot Easy Chocolate Clusters 2 pounds white candy coating, broken small pieces 2 cups semisweet chocolate chips 1 4 oz. package German sweet chocolate 1 24 oz. jar dry roasted peanuts In a slow cooker, combine candy coating, German chocolate and chocolate chips. Cover and cook on HIGH for 1 hour, then reduce heat to LOW. Cover and cook 1 hour longer or until melted, stirring every 15 minutes. Add peanuts and mix well. Drop by teaspoonfuls onto waxed paper; let stand until set. Store at room temperature. Yields about 3 1/2 dozen. [Non-text portions of this message have been removed] **************Plan your next getaway with AOL Travel. Check out Today's Hot 5 Travel Deals! (http://pr.atwola.com/promoclk/100000075x1212416248x1200771803/aol?redir=http://\ travel.aol.com/discount-travel?ncid=emlcntustrav00000001) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 3, 2008 Report Share Posted November 3, 2008 Crockpot Easy Chocolate Clusters 2 pounds white candy coating, broken small pieces 2 cups semisweet chocolate chips 1 4 oz. package German sweet chocolate 1 24 oz. jar dry roasted peanuts In a slow cooker, combine candy coating, German chocolate and chocolate chips. Cover and cook on HIGH for 1 hour, then reduce heat to LOW. Cover and cook 1 hour longer or until melted, stirring every 15 minutes. Add peanuts and mix well. Drop by teaspoonfuls onto waxed paper; let stand until set. Store at room temperature. Yields about 3 1/2 dozen. Quote Link to comment Share on other sites More sharing options...
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