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cream cheese potatoes

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Cream Cheese Potatoes

2 Tbsp dried onion, minced or chopped

2 cloves garlic, minced or 1/2 tsp garlic powder

1 tsp salt

1/4 tsp pepper

8 medium potatoes, scrubbed & sliced (about 2 lbs)

1 pkg (8-oz) cream cheese, cut in cubes

Lightly grease crock pot

In a small bowl, combine onion, garlic, salt & pepper

Layer 1/4 of the sliced potatoes in bottom of crock pot

Sprinkle with 1/4 of the seasoning

Layer with 1/3 of cream cheese cubes

Continue layering process, ending with layer of potatoes, then sprinkle

with seasoning

Cover, cook on High 3 to 4 hours

In last hour of cooking, stir potatoes to distribute the cream cheese

Serve when potatoes are tender

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