Guest guest Posted January 1, 2003 Report Share Posted January 1, 2003 INDIAN PUDDING 1 c. yellow cornmeal 1/2 c. molasses 1/4 c. sugar 1/4 c. butter 1/4 tsp. salt 1/4 tsp. soda 2 eggs 6 c. hot milk Mix all of the ingredients with half of the milk, in a saucepan. Stir and bring to a simmer. Stir in the rest of the milk and transfer to a crockpot, or a very slow oven, for 5-7 hours. http://members.amaonline.com/nrogers/Kitchen/crockpot_recipes/crockpot_india n_pudding_recipe.htm Quote Link to comment Share on other sites More sharing options...
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