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* Exported from MasterCook *

 

Apple Pie

 

Recipe By :

Serving Size : 8 Preparation Time :0:00

Categories : Crockery Kitchen Pies & Pastries

 

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

8 tart apples peeled and sliced

1 1/4 teaspoons ground cinnamon

1/4 teaspoon allspice

1/4 teaspoon nutmeg

3/4 cup milk

2 tablespoons butter -- softened

3/4 cup sugar

2 eggs

1 teaspoon vanilla

1 1/2 cups Bisquick® baking mix -- divided

1/3 cup brown sugar

3 tablespoons cold butter

 

Toss apples in a bowl with the cinnamon, allspice, and nutmeg. Place in

crockpot. Combine milk soften butter, sugar, eggs, vanilla, and 1/2 c Bisquick.

Spoon over apples. Combine the remaining 1 cup Bisquick and brown sugar. Cut the

cold butter into mixture until crumbly. Sprinkle this mixture over top of apple

mixture. Cover and cook on low 6-7 hours or until apples are soft.

 

Source:

" http://www.crockerykitchen.com "

 

- - - - - - - - - - - - - - - - - - -

 

Per Serving (excluding unknown items): 364 Calories; 13g Fat (30.1% calories

from fat); 4g Protein; 62g Carbohydrate; 5g Dietary Fiber; 69mg Cholesterol;

363mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean Meat; 1 1/2 Fruit; 0 Non-Fat

Milk; 2 1/2 Fat; 1 1/2 Other Carbohydrates.

 

 

Nutr. Assoc. : 900030 0 0 0 0 0 0 0 0 0 0 0

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