Guest guest Posted January 20, 2002 Report Share Posted January 20, 2002 Mint Butter Wafers * 2 T. butter * 1/4 C. milk * 1 pkg. white frosting mix (dry) * 3 drops peppermint flavoring Melt butter and milk together in a covered cooker on high. Stir in frosting and cook 1 to 2 minutes more. Add flavoring. Turn to low and drop by teaspoonfuls onto waxed paper. Makes 5 dozen. Quote Link to comment Share on other sites More sharing options...
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