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Cabbage And Potato Casserole

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Cabbage And Potato Casserole

 

Makes 6 servings

 

2 tbls butter

2 med. onions, chopped

1 small cabbage, shredded

2 green apples, thin sliced

1-1/2 tsp white wine vinegar

1-1/2 tbls sugar

1 tsp salt

1/4 tsp pepper

2 c. chicken broth

1/2 c. leftover mashed potatoes

 

In large skillet, over med. heat, melt the butter and

saute onion til golden brown. In crockpot, make

alternate layers of cabbage and apple. Add the onion,

vinegar, sugar, salt and pepper. Mix the broth into

the mashed potatos to make a thin sauce and pour it

over the cabbage. Cover and cook on high setting for

3-4 hours.

 

 

 

 

_____

 

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Oppppssss - this should say " no-chicken broth " . Sorry

about that!

 

--- Crystal Achtenberg <cachtenb wrote:

Cabbage And Potato Casserole <BR>

<BR>

Makes 6 servings <BR>

<BR>

2 tbls butter<BR>

2 med. onions, chopped<BR>

1 small cabbage, shredded<BR>

2 green apples, thin sliced<BR>

1-1/2 tsp white wine vinegar<BR>

1-1/2 tbls sugar<BR>

1 tsp salt<BR>

1/4 tsp pepper<BR>

2 c. chicken broth<BR>

1/2 c. leftover mashed potatoes <BR>

<BR>

In large skillet, over med. heat, melt the butter

and<BR>

saute onion til golden brown. In crockpot, make<BR>

alternate layers of cabbage and apple. Add the

onion,<BR>

vinegar, sugar, salt and pepper. Mix the broth

into<BR>

the mashed potatos to make a thin sauce and pour

it<BR>

over the cabbage. Cover and cook on high setting

for<BR>

3-4 hours. <BR>

<BR>

<BR>

<BR>

<BR>

_____<BR>

<BR>

Get your free @.ca address at <a

href= " http://mail..ca " >http://mail..ca</a><BR>

</tt>

 

<br>

 

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