Family Favorite Vegetables

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* Exported from MasterCook *

 

Family Favorite Vegetables

 

Recipe By :

Serving Size : 0 Preparation Time :0:00

Categories :

 

Amount Measure Ingredient -- Preparation Method

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8 potatoes -- peeled and cubed

1 onion -- chopped

4 carrots -- peeled and sliced

2 stalks celery -- sliced

4 vegetarian vegetable bouillon cubes

1 tablespoon parsley flakes

5 cups water

1/3 cup butter

13 ounces evaporated milk

 

Put all ingredients except evaporated milk in crockpot. Cover and cook 10 to 12

hours. Stir in evaporated milk during last hour.

 

Source:

" http://www.crockerykitchen.com "

 

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Per Serving (excluding unknown items): 2029 Calories; 94g Fat (40.5% calories

from fat); 54g Protein; 257g Carbohydrate; 28g Dietary Fiber; 274mg Cholesterol;

3830mg Sodium. Exchanges: 11 1/2 Grain(Starch); 8 Vegetable; 3 Non-Fat Milk; 17

1/2 Fat.

 

 

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0