Guest guest Posted May 22, 2001 Report Share Posted May 22, 2001 Yet another, but this one's a little bit different: * Exported from MasterCook * Chili Verde con Queso Dip Recipe By :Fix-It and Forget-It Cookbook, Dawn J. Ranck & Phyllis Pellman Good Serving Size : 10 Preparation Time :0:00 Categories : Dips & Spreads Fix-It and Forget-It Cookbook Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 10.75 oz cans Cheddar cheese soup 1 7 oz can chopped green chiles 1 clove garlic -- minced 1/2 teaspoon dried cilantro leaves 1/2 teaspoon ground cumin Mix together all ingredients in slow cooker. Cover. Cook on low 1 to 1 1/2 hours. Stir well. Cook an additional 1 1/2 hours. S(ISBN): " 1-56148-317-6 " Copyright: " 2000 " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 7 Calories; trace Fat (6.0% calories from fat); trace Protein; 2g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 1mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fat. Nutr. Assoc. : 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.