Guest guest Posted May 16, 2001 Report Share Posted May 16, 2001 CROCKPOT APPLE PIE 8 Tart Apples peeled and sliced 1 1/4 t ground cinnamon 1/4 t allspice 1/4 t nutmeg 3/4 cup milk 2 T butter soften 3/4 c sugar 2 eggs 1 t vanilla 1/2 c Bisquick 1 c Bisquick 1/3 c brown sugar 3 T cold butter Toss apples in large bowl with cinnamon, allspice, and nutmeg. Place in lightly greased crockpot. Combine milk, softened butter, sugar, eggs, vanilla, and the 1/2 c Bisquick. Spoon over apples. Combine the 1 cup Bisquick and brown sugar. Cut the cold butter into mixture until crumbly. Sprinkle this mixture over top of apple mixture. Cover and cook on low 6-7 hours or until apples are soft. Quote Link to comment Share on other sites More sharing options...
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