Cashew Loaf for the Crock Pot

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Cashew Loaf for the Crock Pot

Source: Tasty Vegan Delights

 

A quick and easy dinner loaf for the working person.

 

Mix in a bowl:

 

3/4 cup raw cashews, chopped

1 1/2 cups soy or nut milk

1/4 cup dried onion, or 1 onion, diced

1 cup fresh whole-wheat bread crumbs

2 Tbsp. Bragg's Liquid Aminos

1/2 tsp. salt

1/2 tsp. dried garlic granules, or 1 clove fresh garlic

2 Tbsp. dried parsley

1/2 tsp. celery salt

1 1/4 cups quick oats

1 cup water

 

Spray the Crock-Pot with cooking spray and put the loaf mixture into it.

Cook on low heat all day.

 

Servings: 8

Calories: 200

 

Interested in healthy, vegan recipes?

http://www.Christian-Vegan-Cooking