Guest guest Posted May 4, 2001 Report Share Posted May 4, 2001 * Exported from MasterCook * Hawaiian Baked Beans Recipe By :A Potful of Recipes, Joanna Lund Serving Size : 6 Preparation Time :0:00 Categories : A Potful of Recipes Beans & Legumes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 16 oz cans great northern beans -- rinsed & drained 1 1/2 cups finely chopped onion 1 tablespoon prepared yellow mustard 1/4 cup chili sauce 1 8 oz can crushed pineapple packed in fruit juice -- undrained 1/2 cup imitation bacon bits Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine great northern beans, onion, mustard, and chili sauce. Stir in undrained pineapple and imitation bacon bits. Cover and cook on low for 6 to 8 hours. Mix well before serving. S(ISBN): " 0-399-52650-1 " Copyright: " 2001 " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 786 Calories; 3g Fat (3.0% calories from fat); 50g Protein; 145g Carbohydrate; 47g Dietary Fiber; 0mg Cholesterol; 35mg Sodium. Exchanges: 9 1/2 Grain(Starch); 3 Lean Meat; 1/2 Vegetable; 0 Other Carbohydrates. Nutr. Assoc. : 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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