A Potful of Recipes -- another note

[Guest guest]

I thought of something else I should mention about the recipes from this

particular cookbook I'm posting recipes from. They are also

low-sodium. Therefore, none of the recipes call for salt and any canned

ingredients used are low or no sodium versions.

 

Of course, this is good for those who are on low-sodium diets or simply

wish to cut down on their sodium intake.

 

However, if this is not a concern of yours, you may want to add salt to

many of the recipes.

 

Karen