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Layered Vegetarian Dinner

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Layered Vegetarian Dinner

 

Recipe By :

Serving Size : 8 Preparation Time :0:00

Categories : Crockpot Main Dish

Vegetarian Low Fat

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

6 potatoes -- sliced

1 large onion -- sliced

2 carrots -- sliced

1 green pepper -- sliced

1 zucchini -- sliced

1 cup corn -- frozen or fresh

1 cup peas -- frozen or fresh

-----Optional Vegetables-----

mushrooms

broccoli

green beans

-----Sauce-----

2 1/2 cups tomato sauce

1/4 cup Tamari soy sauce -- low-sodium

1 teaspoon thyme -- ground

1 teaspoon dry mustard

1 teaspoon basil

2 teaspoons chili powder

1/2 teaspoon cinnamon

1/8 teaspoon sage

2 tablespoons parsley

 

Layer vegetables in large casserole in order given.

Mix together ingredients for sauce and pour over vegetables.

Cook six hours at high or 12 at low.

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