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Triple Chocolate Mess

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Triple Chocolate Mess

A very chocolaty dessert that is a cross between a cake, a soufflé, and

pudding. Serve warm with a scoop of vanilla ice cream on it. From The Dollar

Stretcher.

1 package chocolate cake mix

1 package instant chocolate pudding

4 eggs

1 cup water

1 pint sour cream

3/4 cup oil

6 ounces chocolate chips

In a large bowl stir together the cake mix and the pudding mix. In a medium

bowl, beat the eggs with the water, then add the sour cream and oil and stir

until smooth. Add the liquid to the dry ingredients and beat well. Stir in

the chocolate chips.

Spray the inside of the crockpot with non-stick spray. Pour batter into

crockpot. Place a paper towel over the top of the crockpot and then cover

and cook on low for 6 hours. The paper towel absorbs the moisture and keeps

it from dripping back into the pot. Change it once or twice if it gets

really wet.

Serve the dessert warm in a bowl with ice cream or whipped cream.

Yield: 10 servings

 

Happy Cooking!

Jenny M., Moderator

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