Guest guest Posted February 20, 2001 Report Share Posted February 20, 2001 Crockpot Pinto Beans 3 c. pinto beans 2 qt. water 1 large onion, diced 3 cloves garlic, cut up 1 Tbsp. salt Put all of the ingredients except the salt in a crock-pot. Cook on low for 8 to 10 hours. Add the salt 1/2 hour before serving. Quote Link to comment Share on other sites More sharing options...
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