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Layered Vegetarian Dinner

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Title: Layered Vegetarian Dinner

Categories: Crockpot, Vegetarian, Healthwise, Main dish

Yield: 8 Servings

 

6 Potatoes; sliced

1 lg Onion; sliced

2 Carrots; sliced

1 Green pepper; sliced

1 Zucchini; sliced

1 c Corn; frozen or fresh

1 c Peas; frozen or fresh

-----optional vegetables-----

Mushrooms

Broccoli

Green beans

-----sauce-----

2 1/2 c Tomato sauce

1/4 c Tamari soy sauce; low-sodium

1 ts Thyme; ground

1 ts Dry mustard

1 ts Basil

2 ts Chili powder

1/2 ts Cinnamon

1/8 ts Sage

2 tb Parsley

 

Recipe by: McDougall Plan/Bobb1744

Layer vegetables in large casserole in order given. Mix together

ingredients for sauce and pour over vegetables.

Cook six hours at high or 12 at low.

 

HAPPY COOKING!

Jenny M, Moderator

~~

 

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