An Easy Way to Bake Bread

[Guest guest]

Here's a different way to bake bread and it's easy! Anyone ever hear

of:

 

BEER BREAD:

 

You will need:

 

3 cups of self-rising flour

1 tablespoon sugar

1 six-pack of beer

1 tablespoon butter, melted

one 9 x 5-inch loaf pan

 

How to make the bread:

 

Preheat the oven to 325 degrees.

 

In a large bowl, blend the flour and sugar. Quickly mix in one can

of beer. Put the mixture into a greased 9 x 5-inch loaf pan. Wet

your fingers, and smooth the top. Then bake for 1 hour or until

golden brown. While you're waiting; drink the other 5 cans of beer,

then after the bread has baked and it's hot; brush the top of the

bread with melted butter.

 

This will make 6 servings to sober you up after drinking those 5

beers while waiting in a hot kitchen for the bread to finish baking.

 

CHEERS!

 

Don

[Guest guest]

LOL! Hey, this sounds like a great recipe to put on

my St. Paddy's Day menu. :::hick:::

Thanks Don.

 

~ PT ~

 

To live content with small means; to seek elegance rather than

luxury, and refinement rather than fashion; to be worthy, not

respectable, and wealthy,not rich; to listen to stars and birds,

babes and sages, with open heart; to study hard; to think quietly,

act frankly, talk gently, await occasions, hurry never; in a word,

to let the spiritual, unbidden and unconscious, grow up through

the common-- this is my symphony.

~William Henry Channing, clergyman, reformer (1810-1884)

~~~*~~~*~~~*~~~*~~~~*~~~*~~~*~~~*~~~~*~~~~~~~~~~~~~~~>

, " Don <d

arkinvader45210> "

<darkinvader45210> wrote:

> Here's a different way to bake bread

While you're waiting; drink the other 5 cans of beer,

> then after the bread has baked and it's hot; brush the top of the

> bread with melted butter.

>

> This will make 6 servings to sober you up after drinking those 5

> beers while waiting in a hot kitchen for the bread to finish baking.

>

> CHEERS!

>

> Don