Guest guest Posted February 18, 2003 Report Share Posted February 18, 2003 I like the way you type the recipes. Always makes me smile and you do very well. I know I would not have the knowledge or courage to join a German language recipe list and convert my recipes. First b/c I don't speak the language, and second because I make typos aplenty. *lol* Thanks for explaining the 2 pea was actually 2 pear. Now I can figure out everything else, but that one did stump me as well. Again this recipe sounds wonderful, but how do you serve it? As a main dish for lunch or a sweet dessert? I think I put this one in the 'salad' folder. ~ PT ~ One must learn to be silent just as one must learn to talk. ~ Victoria Wolff ~~~*~~~*~~~*~~~*~~~*~~~*~~~*~~~*~~~~~~~~~~~~~~~~~~~~> , " Brigitte <mohrb@f...> " < mohrb@f...> wrote: > Dearest Lee-Gwen! > > Hope you can forgive me, because my language knowledge. > It is sometimes hard to found the right translation from german > to english. > Yes, three times much water is correct > ground gloves ( have I express it wrong?) big LOL! > > AND MEAN A PEAR! > I know the difference between peas and pear! > > Hope you are no more confused! > > with love and peace > Brigitte Quote Link to comment Share on other sites More sharing options...
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