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(recipe) semolina dumplings with strawberry sauce

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Semolina dumplings with strawberry sauce

 

10 oz semolina

6 oz fine bread crumbs

1/8 litre cooking water

1 pinch of sat

 

The semolina into the hot water and not

touch for 15-20 Min.

Then bread crumps miy very well with the

semolina and a the salt to it.

 

Make little dumpling and put them into

a bit pot with boild water.

Leave they dumpling there for 15 Min.

 

Strawberry sauce

 

9 oz strawberries

Maple syrup

3-4 Tablespoons light wipped cream.

 

wash the strawberries and add a bit of

Mable syrup

Mix all together with the light wipped cream.

 

 

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