Guest guest Posted February 16, 2003 Report Share Posted February 16, 2003 Dear Bruce! Thanks for your help to find this very delicious recipes. Now I can eat sweet potatos next week from monday to friday. He,He, just kidding! Thank you so much for your efforts with love & peace Brigitte , " Bruce <brucefjones2001> " <brucefjones2001> wrote: > Here is another version of sweet potato " fries " . > Scrub clean one large sweet potato. Slice it as if for scalloped > potatoes; cut the width, not lenghtwise. > Place the slices in a skillet either sprayed, or a non-stick skillet. > Pan fry over medium heat, turning once. The result should be > lightly browned but soft. Delicious. I prefer this over baking as > it is so much faster. A terrific source of beta carotene. > > Bruce Quote Link to comment Share on other sites More sharing options...
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