[recipe] Breakfast Pie

[Guest guest]

This dish is a wonderful thing to serve overnight guests. Throw it

together

the night before and bake it in the morning....

 

Breakfast Pie

(assembles the night before)

 

8 tsp Bacos or 8 breakfast strips from MSF cooked a crumbled

1/4 cup crushed corn flakes

1 Tbs butter

5 eggs, lightly beaten

1/2 cup milk

1/2 cup small-curd cottage cheese

1 & 1/2 cups shredded cheddar cheese

1 green onion, sliced

1/2 tsp salt

1/8 tsp pepper

2 & 1/2 cups frozen cubed hash brown potatoes

 

In microwave dish, melt butter and toss with bacos or crumbled

breakfast

strips and the cornflakes; set aside. In a bowl, combine the eggs,

milk,

cottage cheese, cheddar cheese, onion, salt and pepper until blended.

Stir in

hash browns. Pour into a greased 9 inch pie plate. Sprinkle with

bacos and

cornflake mixture. Cover and refrigerate overnight.

 

Remove from the refrigerator 30 minutes before baking. Bake,

uncovered, at

325 for 40 to 50 minutes or until knife inserted near the center

comes out

clean. Let stand for 5 to 10 minutes before cutting. Yield: 6 servings

 

~ feral ~

 

There is no good in arguing with the inevitable. The only argument

available

with an east wind is to put on your overcoat.

~ James Lowell (1819-1891)