Guest guest Posted February 7, 2003 Report Share Posted February 7, 2003 Peachy Fruit Salad 1 can (21 oz) peach pie filling 1 can (20 oz) pinapple chunks, drained 1 can (11 oz) mandarine oranges, drained 2 medium firm bananas, sliced 1 cup green grapes 1 cup seedless red grapes In a bowl, combine all ingredients; stir gently. Refrigerate until serving. Yield: 6 to 8 servings ~ PT ~ We all have some taste or other, of too ancient a date to admit of our remembering it was an acquired one. ~ Charles Lamb Quote Link to comment Share on other sites More sharing options...
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