[recipe] Orange Mini Muffins

[Guest guest]

Orange Mini Muffins

 

1 & 3/4 cups all-purpose flour

2/3 cups packed brown sugar

2 & 1/2 tsp baking powder

1/4 tsp salt

1 egg

3/4 cup orange juice

1/2 cup sour cream

1/4 cup vegetable oil

1 Tbs grated orange peel

1 & 1/2 tsp vanilla extract

 

In a large bowl, combine the dry ingredients. In another bowl, beat

the egg,

orange juice, sour cream, oil, orange peel and vanilla. Stir into dry

ingredients

until just moistened. Fill greased or paper-lined mini muffin cups

two-thirds

full. Bake at 350 for 18 to 20 minutes. Cool for 5 minutes before

removing

from pans.

Yield: 4 dozen mini muffins

 

~*~ 12 regular-sized muffin cups may be used instead; bake for 23 to

25

minutes.

 

~ f ~

 

Nothing is ever lost by courtesy. It is the cheapest of pleasures,

costs

nothing, and conveys much.

~ Erastus Wiman