[recipe] Ginger Crinkles

[Guest guest]

It has been a while since I posted a cookie recipe. Here is a nice

one that we

enjoy. Wonderful to take on picnics or packing in a bag-lunch.

 

Ginger Crinkles

 

1 cup margarine, softened

1 1/2 cups granulated sugar

1 large egg

2 Tbs dark corn syrup

1/2 cup molasses

3 cups all-purpose flour

2 tsp baking soda

2 tsp ground cinnamon

1 tsp ground ginger

1/4 tsp ground cloves

1/2 tsp salt

*1/4 cup granulated sugar, for coating

 

1. Preheat the oven to 375 degrees. Measure the first 5 ingredients

into a

large bowl. Beat with electric mixer on low speed until just blended.

Beat on

medium speed until smooth

 

2. Add the next 6 ingredients. Stir with a mixing spoon until

moistened. Roll

into 1 1/2 inch balls

 

3. Put the second amount of sugar in a small bowl. Roll the balls in

the sugar

until completely coated. Arrange the balls 2 inches apart on an

ungreased

cookie sheet. Bake in oven for 12 minutes. Remove from oven and allow

to

set on cookie sheets for 2 minutes before removing them to a wire

cooling

rack.

 

Yield: about 3 1/2 dozen cookies

 

~ PT ~

 

It is only by softening and disguising dead flesh by culinary

preparation, that it is rendered susceptible of mastication or

digestion; and that the sight of its bloody juices and raw horror

does not excite intolerable loathing and disgust.

~Percy Bysshe Shelley (poet)

[Guest guest]

" ~ P_T ~ <patchouli_troll> " <patchouli_troll> wrote:

> It has been a while since I posted a cookie recipe. Here is a nice

> one that we enjoy. Wonderful to take on picnics or packing in a

bag-lunch.

>

> Ginger Crinkles

 

WOW P_T! These were wonderful. I just made them, and a dozen have

vanished already. Thank you I'm saving this recipe for sure.

 

--

Sherri

 

Warning: Do not drink the battery acid. It doesn't taste good and will

hurt you. Also do not bite the tires, especially while the bike is

moving. Our lawyers made us put these warnings in. - An Australian

motorcycle manual