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[recipe] Vegetable Roll

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This is what my daughter and I made to go in her lunchbox today. I

fixed an

extra one for my own lunch so I could try it, and since I missed

breakfast I

just ate it as a brunch....very delicious. It held up well, too. We

fixed these

yesterday at around 4pm and were both wondering if they might get

soggy,

but they didn't.

 

Vegetable Roll

 

1 Tbs plain spreadable cream cheese

1 Tbs ranch (or other creamy) dressing

1 whole wheat flour tortilla (10 inch size)

2 Tbs grated carrot

2 Tbs finely chopped green or red bell pepper

2 tsp finely chopped green onion

3 Tbs finely chopped broccoli florets

1/4 cup grated cheddar cheese

 

1. Combine the cream cheese and dressing with a mixing spoon in a

small

bowl. Spread this over the tortilla.

 

2. Sprinkle the remaining 5 ingredients on the cream cheese mixture

in the

order given. Roll up tightly. Wrap in plastic wrap. Chill for at

least 1 hour.

Makes one roll.

 

~ P_T ~

 

Once a year, go someplace you've never been before.

~ The Dalai Lama

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