Guest guest Posted January 23, 2003 Report Share Posted January 23, 2003 It's actually able to take off one's head, in some sizes, but it generally grows very large and has a horse-radishy effect. Used right, it's delicious. Incautious westerners in Nippon are wowed by it every year, though. lol On Thursday, January 23, 2003, at 12:29 PM, (AT) (DOT) com wrote: > 'Daikon' is a very large Japanese radish. I haven't tasted > daikon (knowingly, although I may have had it in cooked > dishes in restaurants), but I assume it tastes pretty much > like other radishes. It can be VERY large, several feet > long. > > Pat > Chance is a word void of sense, nothing can exist without a cause. ---Voltaire Quote Link to comment Share on other sites More sharing options...
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