Guest guest Posted January 18, 2003 Report Share Posted January 18, 2003 In the days of wooden ships, this was a variation of what they called hardtack, and sailors everywhere -- sea dogs! -- loved it, too. On Saturday, January 18, 2003, at 07:33 AM, (AT) (DOT) com wrote: > Doggie Rye Crisps Squares (easy) > > 2 cups rye flour > 1/2 cup soybean flour > 6 Tablespoons olive oil > 2/3 cup warm water > > Blend flours, set aside mix oil and water together then add to > flours. Mix well, dough will form a ball. Pat out on lightly oiled > cookie sheet to 1/4 inch. Cut into desired size squares. Bake at 350 > for 40 minutes. Cool on wire rack. > > My dog loves these. The whole secret of existence is to have no fear. Never fear what will become of you, depend on no one. Only the moment you reject all help are you freed. - The Buddha (B.C. 568-488) Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.