Guest guest Posted January 3, 2003 Report Share Posted January 3, 2003 Simple fact is, all the things they mentioned are indeed closely related. I don't see the lie, nor any deception, in this. How else would you describe the mycoprotein so the average Homer & Marge could even begin to grasp what the hell they're talking about with a scientific term like that? On Friday, January 3, 2003, at 10:32 AM, wrote: > " Quorn™ foods are made with mycoprotein, from the fungi > family - and a relative of mushrooms, truffles, and morel, > that offers a strong nutritional profile and an authentic > meat-like texture. " > > http://www.quorn.com/us/index.htm > > This - to me - appears as if they're hoping people will > believe quorn is somehow made from mushrooms, or closely > related to them - it's an (implied) untruth. > > Pat Brian Aldiss is England's answer to questions asked by Brian Aldiss. Quote Link to comment Share on other sites More sharing options...
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