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Doh! Cranberry Crispies

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I forgot to post this yesterday, but since we are doing the holiday

cookie

exchange all week, I guess it isn't really late. Here is the recipe I

am going to

try this year.

 

Cranberry Crispies

 

1 pkg (15.6 oz) cranberry quick bread mix

1/2 cup butter

1/2 cup finely chopped walnuts

1 eggs

1/2 cup dried cranberries

 

In a bowl, combine the bread mix, butter, walnuts, and egg; mix well.

Stir in

cranberries. Roll into 1-1/4 in. balls. Place 3 inches apart on a

greased

baking sheet. Flatten to 1/8 in. thickness with a glass dipped in

sugar. Bake

at 350 degrees for 10-12 minutes. Cool. Yield: 2-1/2 dozen approx.

 

*NOTE* I could not find any cranberry quick bread mix that didn't

contain beef

lard, but I was able to find a box of cranberry orange fat free

muffin mix that

didn't contain any. Only trouble is it is 17.5 oz, as opposed to 15.6

oz the

recie calls for. I may need to add more melted butter or some lighter

oil; heck

maybe even just some water. I'll let you know how I make out. *lol*

 

~ P_T ~

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