Guest guest Posted November 17, 2002 Report Share Posted November 17, 2002 My kids like this over noodles and a friend of mine uses in Green Peppers for stuffed peppers. I suppose you could do all sorts of things with it. With kindness, Beth Vegetarian Delight 1 package Morning Star meat substitute crumbles 4 tablespoons canola oil 1 medium onion, chopped 1 pound (16 ounces) noodles 1 can (16 ounces) tomato with garlic or onion 1 tablespoon brown sugar 2 tablespoons garlic, minced Brown crumbles in oil in skillet; add onion and brown. Cook noodles in water and drain. Add tomatoes with juice, brown sugar and garlic. Mix together and simmer about 15 minutes. Web Hosting - Let the expert host your site Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 18, 2002 Report Share Posted November 18, 2002 , Beth Skeen <boomothergoose> wrote: > > My kids like this over noodles and a friend of mine uses in Green Peppers for stuffed peppers. I suppose you could do all sorts of things with it. > > > > With kindness, > > Beth > Vegetarian Delight > > Brown crumbles in oil in skillet; add onion and brown. Cook noodles in water and drain. Add tomatoes with juice, brown sugar and garlic. Mix together and simmer about 15 minutes. ~~*~~*~~*~~*~~*~~*~~*~~*~~*~~*~~ This sounds delicious and very easy to fix. I will definately be giving this one a go this week. Thanks. ~ P_T ~ You become writer by writing. It is a yoga. -R.K. Narayan, novelist (1906-2001) Quote Link to comment Share on other sites More sharing options...
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