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Hi :)

 

I'm Sherri. I'm 34, and I live in CT, in the NYC metro area.

 

I'm not currently vegetarian, but I do a lot of meatless cooking. I did

go completely meatless many years ago, but apparently didn't do it well,

as I ended up quite sick. I got severely anemic, and was never

particularly good at replacing proteins and iron sources. So, my goal

is to slowly eliminate the rest of the meat and possibly other animal

products from my diet.

 

Its an interesting situation, as my room mate has celiac sprue, and has

to eat a diet predominantly meat. We're kind of like Jack Sprat and his

wife, I guess.

 

Anyway, I'm looking forward to interesting recipes and tips, along with

conversation.

 

--

Sherri

 

Arrogance: The best leaders inspire by example. When that's not an

option, brute intimidation works pretty well too.

www.despair.com

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