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--- On Thu, 4/30/09, precc72 <precc72 wrote:

precc72 <precc72The truth about cancerkoyeuropeDate: Thursday, April 30, 2009, 9:46 AM

''One can compromise over programme, but not over principles. Anycompromise over principle is the same as an abandonment of it...NEVERCOMPROMISE OVER PRINCIPLE'' (Kwame Nkrumah).AFTER YEARS OF TELLING PEOPLE THAT CHEMOTHERAPY IS THE ONLY WAY TOELIMINATE CANCER, JOHN HOPKINS UNIVERSITY IS TELLING PEOPLE THERE IS ANALTERNATIVE WAY.1. Every person has cancer cells in the body. These cancer cells do notshow up in the standard tests until they have multiplied to a fewbillion. When doctors tell cancer patients that there are no morecancer cells in their bodies after treatment, it just means the testsare unable to detect the cancer cells because they have not reached thedetectable size.2. Cancer cells occur between 6 to more than 10 times in a person'slifetime.3. When the person's immune system is strong the cancer cells will bedestroyed and

prevented from multiplying and forming tumors.4. When a person has cancer it indicates the person has multiplenutritional deficiencies. These could be due to genetic, environmental,food and lifestyle factors.5. To overcome the multiple nutritional deficiencies, changing diet andincluding supplements will strengthen the immune system.6. Chemotherapy involves poisoning the rapidly growing cancer cells andalso destroys rapidly-growing healthy cells in the bone marrow,gastro-intestinal tract etc., and can cause organ damage, like liver,kidneys, heart, lungs etc.7. Radiation while destroying cancer cells also burns, scars anddamages healthy cells, tissues and organs.8. Initial treatment with chemotherapy and radiation will often reducetumor size. However prolonged use of chemotherapy and radiation do notresult in more tumor destruction.9. When the body has too much toxic

burden from chemotherapy andradiation the immune system is either compromised or destroyed, hencethe person can succumb to various kinds of infections and complications.10. Chemotherapy and radiation can cause cancer cells to mutate andbecome resistant and difficult to destroy. Surgery can also causecancer cells to spread to other sites.11. An effective way to battle cancer is to starve the cancer cells bynot feeding it with the foods it needs to multiply. CANCER CELLS FEEDON:a. Sugar, is a cancer-feeder. By cutting off sugar it cuts off oneimportant food supply to the cancer cells. Sugar substitutes likeNutrasweet, Equal, Spoonful, etc. are made with Aspartame and it isharmful. A better natural substitute would be Manuka honey or molassesbut only in very small amounts. Table salt has a chemical added to makeit white in colour. Better alternative is Bragg's aminos or sea salt.(THE

WEST MADE US to CHANGE FROM SEA to WHITE IODISED SALT )b. Milk causes the body to produce mucus, especially in thegastro-intestinal tract. Cancer feeds on mucus. By cutting off milk andsubstituting with unsweetened soya milk cancer cells are being starved.c. Cancer cells thrive in an acid environment. A meat-based diet isacidic and it is best to eat fish, and a little chicken rather thanbeef or pork. Meat also contains livestock antibiotics, growthhormones and parasites, which are all harmful, especially to peoplewith cancer.d. A diet made of 80% fresh vegetables and juice, whole grains, seeds,nuts and a little fruits help put the body into an alkalineenvironment. About 20% can be from cooked food including beans. Freshvegetable juices provide live enzymes that are easily absorbed andreach down to cellular levels within 15 minutes to nourish and enhancegrowth of healthy cells.

To obtain live enzymes for building healthycells try and drink fresh vegetable juice (most vegetables includingbean sprouts) and eat some raw vegetables 2 or 3 times a day. Enzymesare destroyed at temperatures of 104 degrees F (40 degrees C).e. Avoid coffee, tea, and chocolate, which have high caffeine. Greentea is a better alternative and has cancer-fighting properties. It isbest to drink purified water, or filtered, to avoid known toxins andheavy metals in tap water. Distilled water is acidic, avoid it.12. Meat protein is difficult to digest and requires a lot of digestiveenzymes. Undigested meat remains in the intestines and becomes purifiedwhich leads to more toxic build-up.13. Cancer cell walls have a tough protein covering. By refraining fromor eating less meat it frees more enzymes to attack the protein wallsof cancer cells and allows the body's killer cells to destroy

thecancer cells.14. Some supplements build up the immune system (IP6, Flor essence,Essiac,anti-oxidants, vitamins, minerals, EFAs etc.) to enable thebody's own killer cells to destroy cancer cells. Other supplements likevitamin E are known to cause apoptosis, or programmed cell death, thebody's normal method of disposing of damaged, unwanted, or unneededcells.15. Cancer is a disease of the mind, body, and spirit. A proactive andpositive spirit will help the cancer warrior be a survivor. Anger,unforgiveness and bitterness put the body into a stressful and acidicenvironment. Learn to have a loving and forgiving spirit. Learn torelax and enjoy life.16. Cancer cells cannot thrive in an oxygenated environment. Exercisingdaily, and deep breathing help to get more oxygen down to the cellularlevel. Oxygen therapy is another means employed to destroy cancer cells.PLEASE READ

ON:1. No plastic containers in microwave.2. No water bottles in freezer.3. No plastic wrap in microwave.Johns Hopkins has recently sent this out in its newsletters. Thisinformation is being circulated at Walter Reed Army Medical Center aswell.Dioxin chemicals cause cancer, especially breast cancer. Dioxins arehighly poisonous to the cells of our bodies. Don't freeze your plasticbottles with water in them as this releases dioxins from the plastic.Recently, Dr. Edward Fujimoto, Wellness Program Manager at CastleHospital was on a TV program to explain this health hazard. He talkedabout dioxins and how bad they are for us. He said that we should notbe heating our food in the microwave using plastic containers at all.This especially applies to foods that contain fat.He said that the combination of fat, high heat, and plastics releasesdioxin into the food and ultimately

into the cells of the body.Instead, he recommends using glass, such as Corning Ware, Pyrex or anyceramic containers for heating food.You get the same results, only without the dioxin. So such things as TVdinners, instant ramen and soups, etc., should be removed from thecontainer and heated in something else. Paper isn't bad but you don'tknow what is in the paper. It's just safer to use tempered glass,Corning Ware, etc. He reminded us that a while ago some of the fastfood restaurants moved away from the foam containers to paper. Thedioxin problem is one of the reasons.Also, he pointed out that plastic wrap, such as Saran, is just asdangerous when placed over foods to be cooked in the microwave. As thefood is nuked, the high heat causes poisonous toxins to actually meltout of the plastic wrap and drip into the food. Cover food with a papertowel instead.From John Hopkins

University Newsletter-----------------------LET COMMON SENSE BE YOUR GUIDE just got better. Find out more! =______________________AOL Email goes Mobile! You can now read your AOL Emails whilst on themove. Sign up for a free AOL Email account with unlimited storage today.

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