Guest guest Posted July 19, 2007 Report Share Posted July 19, 2007 Alive and Raw Certification Workshop August 11 & 12 , 2007 Saturday & Sunday 11:00 AM - 6:00 PM Richmond VA 23219 Hosted By Lynda Carter C.N.C. 804-863-0635 www.aliveandraw.com eat raw foods Chef Lynda Carter is a Certified Nutritional Consultant Known for Soulfully Delicious Living Foods She was the Su Chef for author of RAW Juliano 2 years in a row @ the Raw foods Festival She Co presented a Workshop with Author of The Raw Gourmet Nomi Shannon Alive and Raw 804-863-0635 Call to register and for information This workshop will be two full days of Excellent, Living Nutrition. Health and Healing the Natural way. You will learn to prepare Living Food with Flavor. We will explore the healing molecular structure of many living foods. "Food as Medicine" You will be introduced to new foods. We will prepare 3 meals each day Breakfast, Lunch & Dinner On Saturday we will prepare many simple dishes that require no more than a blender or food processor. We will also prepare dehydrated Foods, entree's, appetizers, deserts, living milk and smoothies. On Sunday we will prepare gourmet meals, drinks, and deserts. You will receive a workbook that includes over 25 recipes, Living food tips, and ideas that are designed to make your living foods experience fun and easy. Come Hungry, bring your appetite and questions. Leave Full of Life, Wisdom & Living Skills Register early we expect the spaces to fill up fast You must pre-register by August 7,2007 Pictures from Previous Workshops Visit Our Restaurant 537 N. 2 ND St Richmond VA 23219 Friday - Saturday - Sunday Noon to 8:30 Living Food - Juices - Smoothies - Deserts Good Food, Good Friends! Alive and Raw 804-863-0635 Call to register and for information Forward email Email Marketing by | | Get a sneak peek of the all-new AOL.com.Get a sneak peek of the all-new AOL.com. Quote Link to comment Share on other sites More sharing options...
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