hey--who wants to take some affordable, laid back raw prep classes?!

[Guest guest]

I sent Joy a recipe--hope it helps her out!

 

Hey--who would like to take some affordably priced, laid back raw food prep

classes over the next few months?

Like: raw pesto pizza, bread and breakfast, superfood snacks and treats, and/or

a valentines raw candy making class? or what ever you'd like?!!!

 

If so, please let me know and happy holidays!

 

Bruce Horowitz prepared the banquet dinner at last summer's Raw Spirit Retreat.

He is a retreat chef for Nature's First Law and a staff chef for PCC Cooks in

Seattle. Bruce also teaches at Living Light Culinary Institute in California and

at the Oregon Culinary Institute in Portland. Bruce was executive chef at the

world's first live-food restaurant in the world, RAW in S.F. in the 90's. He

continues to be one of the most gifted chefs and teachers in the raw food

movement, as well as an ecological activist.

 

 

 

 

 

 

[Guest guest]

I am interested in taking the described classes.

 

 

Shirine

 

 

 

Chef Sprout <chef_sprout2001 wrote:

I sent Joy a recipe--hope it helps her out!

 

Hey--who would like to take some affordably priced, laid back raw food prep

classes over the next few months?