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Article: Kids' Cuisine: Ecopolitan

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From personal experience, I have enjoyed Ecopolitan (which also has

free wireless internet, which is nice while traveling.) There is also a

Co-op a couple blocks away, so it's a great place to stop on a trip.

 

Jeff

 

Kids' Cuisine: Ecopolitan

By Richard Chin, Pioneer Press

Thu, Oct. 12, 2006

 

On the day we went to dinner at Ecopolitan in Minneapolis, my

15-year-old daughter, Robin, had eaten leftover pizza for breakfast and

leftover steak for lunch. So, for dinner, I thought it might be a good

time for something a little more healthful, like Ecopolitan's menu of

all-organic vegan dishes.

 

We were joined by my friend Heidi, who doesn't eat red meat, and her

kids, Ethan, 11, and Hannah, 14, who are accustomed to noncarnivore

concoctions like walnut burgers and the fungus protein Quorn.

 

The restaurant takes its commitment to what it says is a more healthful

plant-based diet a step further. Not only are there no meat, fish,

eggs, butter or dairy products but also no wheat, corn or soy. And

nothing is cooked.

 

Full story:

http://www.twincities.com/mld/twincities/entertainment/dining/

15733076.htm?source=rss & channel=twincities_dining

 

 

 

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Jeff,

I ate there last Summer when I was in town for my niece's wedding. I also

enjoyed, as did some cooked-food friends I took with me. Couldn't get my own

family excited about it though. Sad.

 

Nick

 

>Jeff Rogers <jeff

>2006/10/14 Sat AM 09:30:38 CDT

>Raw Seattle <RawSeattle >

>[RawSeattle] Article: Kids' Cuisine: Ecopolitan

 

>

> From personal experience, I have enjoyed Ecopolitan (which also has

>free wireless internet, which is nice while traveling.) There is also a

>Co-op a couple blocks away, so it's a great place to stop on a trip.

>

>Jeff

>

>Kids' Cuisine: Ecopolitan

>By Richard Chin, Pioneer Press

>Thu, Oct. 12, 2006

>

>On the day we went to dinner at Ecopolitan in Minneapolis, my

>15-year-old daughter, Robin, had eaten leftover pizza for breakfast and

>leftover steak for lunch. So, for dinner, I thought it might be a good

>time for something a little more healthful, like Ecopolitan's menu of

>all-organic vegan dishes.

>

>We were joined by my friend Heidi, who doesn't eat red meat, and her

>kids, Ethan, 11, and Hannah, 14, who are accustomed to noncarnivore

>concoctions like walnut burgers and the fungus protein Quorn.

>

>The restaurant takes its commitment to what it says is a more healthful

>plant-based diet a step further. Not only are there no meat, fish,

>eggs, butter or dairy products but also no wheat, corn or soy. And

>nothing is cooked.

>

>Full story:

>http://www.twincities.com/mld/twincities/entertainment/dining/

>15733076.htm?source=rss & channel=twincities_dining

>

>

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