Guest guest Posted October 14, 2006 Report Share Posted October 14, 2006 Hello, I'll be traveling once again to eastern Washington next weekend (Oct. 20-22) to get grapes. For those who missed out last time, these are not like the over-refrigerated, under-ripe, sour, rubbery orbs that have been available in local supermarkets of late. They are small, sweet and tender skinned. Two varieties are available, Thompson seedless and Manukka, a smallish (not as small as the Thompson) dark purple seedless. I've seen fit to raise the price a bit this time, to compensate me for my time (I have to pick them as well as sort, weigh and transport them). At $1.50 per pound, these uncertified organic grapes are still an incredible bargain. Minimum order is 10 pounds of either variety. I've been storing mine in my garage and they lasted almost two weeks. Under refrigeration I'd expect them to easily last 3 weeks or more. Please email privately with your orders. Thanks! Nora nmlenz www.RawSchool.com Quote Link to comment Share on other sites More sharing options...
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