Guest guest Posted July 8, 2006 Report Share Posted July 8, 2006 Hi, I thought I'd try reposting my tables on Durian and other food nutrients, since the tables were condensed upon posting and hard to read. Hopefully this works. My comments on Durian, other raw food, or life matters are for the purpose of analysis, discussion and sensible conclusion gathering. I rarely eat Durian, even as I love it. When/if I'm rich, I'll have it more often. In 100 grams (g) weight of average durian flesh, 164 Calories (Cals): nutrient (g) ... % of weight .... Cals/g ..... Cals .... % of Cals water ... 66 ........ 66 ........ 0 C/g ........0 ..........0 carbs ... 27 ........ 27 ........ 4 C/g ..... 109 ........ 66.5 fat ...... 5.3 ....... 5.3 ...... 9 C/g ...... 48 ........ 29 protein... 1.7 ....... 1.7 ...... 4 C/g ....... 7 ......... 4.5 .......... ____ ...... _____ ................. ___ ........ _____ .......... 100 ........ 100 ................. 164 ......... 100 Here is the second table, comparing other food's calorie content expressed as a percentage of the food's total calories. Food ..............% Calories (of total Calories in food) ......... Vege/nut/seed: ........ Avocados ...............77 Olives .................72 Pecans .................88 Brazil nuts ............85 Walnuts ................84 Almond .................78 Cashews ................70 Sunflower seeds ........70 Sesame seeds ...........73 ....... Animal product: ....... Cheddar Cheese .........72 Whole Yoghurt ..........50 Farmed/Wild Salmon .....54/40 Lean, trimmed Beef .....48 ....... Fruits: ....... Durian ................ 27 Rowal ................. 15 Feijoa ................ 14 Sapodilla ............. 11 Raspberries ........... 11 Prickly pears ......... 10 Blackberries .......... 10 Kumquats ............... 9 Strawberres ............ 8 Rhubarb ................ 8 Apricots ............... 7 Watermelon ............. 5 Apple .................. 4 The tables speak for themselves. Durian is 66% water, a bit less than an average fruit, but still high. 67% of the energy in durian comes from its sugars. It's calories from fat, at 27% of its total calories, is the highest of fruit, but very low compared to other foods that are commonly labled high fat. Durian could be called a high fat fruit, likely leading to some misunderstandings, but to call it a high fat food is not accurate and is definitely misleading. My comments in my previous post on these tables provide sensible analysis and are adequate. Nutrition data, as I pointed out in my previous post and for those interested in doing research, is readily available at many sites, including: www.durian.timtyler.org. www.nutritiondata.com/index.html Robert Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.