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Raw Tahini

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Yes, I do. Got the recipe from " Lifefood recipe book " by Annie

Padden Jubb, and David Jubb, PH.D. Here it is.

 

Raw Sesame Tahini

 

1 cup raw sesame seeds

5 to 7 T. charged water (I just use distilled)

pinch Celtic sea salt

 

Grind seeds to a moist meal in coffee grinder, transfer to a bowl

and add pinch of salt. Add the water a tablespoon at a time to a

thick paste.

 

Enjoy, Lois

 

 

RawSeattle , " brookelindsay@j... "

<BrookeLindsay@j...> wrote:

>

> Does anyone make their own tahini?

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I used to make it. Just put sesame seeds in a grinder. It does tend to

heat up, depending on what kind of machine you are using, so you might want

to throw in an ice cube every so often. Some juicers can do the job.

 

 

 

Mark

 

 

 

_____

 

RawSeattle [RawSeattle ] On

Behalf Of brookelindsay

Tuesday, January 17, 2006 7:44 AM

RawSeattle

[RawSeattle] Raw Tahini

 

 

 

Does anyone make their own tahini? If so, I'd love to know how you do.

 

Thanks

 

 

 

 

_____

 

 

 

 

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