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In general, I don't consider myself a germ phobe. I'll eat food that I

drop on my kitchen floor or the dirt in a park. That doesn't stop me

from cleaning my kitchen floor and counter tops regularly. Also, I

regular replace the kitchen sponge that I wash dishes with.

 

Personally, I appreciate hand washing after bathroom use, especially by

anyone preparing raw food. The only time I have ever been violently

ill was after eating food that was prepared in a raw classroom. I'll

withhold the whereabouts and details of what I experienced. Let's just

say it was the most intense and difficult body " cleansing " I've ever

had. I still can't stand the sight of raw, sprouted quinoa.

 

By the way, I'm also very interested in cheap pricing on raw, organic

cacao. The best I've heard is $11/lb, which is what Tom is getting

through his co-op... Let me know when the group is ready to place the

next order!

 

~ Alek

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