Guest guest Posted February 18, 2005 Report Share Posted February 18, 2005 Hi Corrie! I wish I could have finally met you at Chaco. I didn't know you were there. I was behind the scenes making my infamous umeboshi sushi. Let me know if you'd like some granola soon and I'll whip ya up some. Love, Shakti --- Cornelia Moore <sillymoore wrote: > I just wanted to thank the always-excellent Chaco > Canyon Café for their > sumptuous and scrumptious special Valentine's dinner > Monday. I am still > rejoicing! It is always an amazement to go out for > a fabulous dinner and > not feel sick from overeating. I loved every dish - > still trying to > figure out why the blend of surprising sushi flavors > haunts me like a > good dream. > > I have to say that I think this one was the best > yet. And I love that > Gado Gado sauce, had leftovers, to my joy, the next > day. > > Life is good with a lovingly-run raw restaurant in > town. > > May you live forever! > > -- Corrie > www.CorriesLeapofFaith.siteblast.com > > " In war we're tough and able > Quite indefatigable > Between our quests > We sequin vests > And impersonate Clark Gable > It's a busy life in Camelot - > I have to push the pram a lot. " > > -- " Monty Python and the Holy Grail " > > All your favorites on one personal page – Try My Quote Link to comment Share on other sites More sharing options...
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