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Audrey,

I did see them mixing up a salad behind the counter as we ate but I did

not have one. For the most part, I rarely ever get salads when I go out

(other than salad bar) because I hate paying a primeum for iceburg

lettuce in a bowl with some carrot shredded over it (boring). And,

honestly, it is tough to find an eating establishment that put much more

effort into their salads than that.

 

Consiquently we don't eat out a ton. But, we are not legalistic on what

we do and don't eat, we just try to make good choices each day. We have

2 kids and a third on the way that as of yet, have never experienced

sickness. I feel like part of our responsibility as parents is to show

our children how easy it really is to avoid sickness.

 

Since I mentioned salad bars, I want to ellaborate on those as well.

There are only really 3 that I venture to very often. They are all

pretty good, still not what I would make them but hey, these folks are

in business I guess. Anyway, one of them that some folks call my office

as I meet a lot of folks there is the Larry's Market on Pacific Hwy S.

Betty there does a really nice job of keeping the salad bar up. It is

sort of expensive but I eat healthy when I go there! The next is Zoopa

in Tukwila and/or Bell Square. Both of these are really good and they

have implemented a lot more Vegan dishes this last year. Lonnie is the

manager of the Tukwila store and our family always gets really good

service when we go in there. Partly because the whole staff knows I

drive racecars but what the hay! The final one is sort of a unfrequent

visit for us so I hesitate to mention it but I imagine they have kept it

up pretty well. That is the Claim Jumpers in Redmond Town Center. To

our disappointment, the one in Tukwila did not put a salad bar in when

it was built so we visit Redmond once in a while.

 

Hope everyone is having a nice day. We are so blessed to live in the

time and the country that we do.

 

Jerrod Sessler

ASA / NASCAR Driver

Sessler Motorsports Marketing

206.387.7090

www.jerrodsessler.com

www.hope4health.org

 

" most of us live beyond need "

 

 

 

 

RawSeattle [RawSeattle ]

Friday, January 14, 2005 12:42 AM

RawSeattle

[sPAM] [RawSeattle] Digest Number 1196

 

 

 

 

There are 4 messages in this issue.

 

Topics in this digest:

 

1. avocados

" Jerrod Sessler " <jerrod

2. Something funny....

" Jerrod Sessler " <jerrod

3. Re: Something funny....

Audrey Walker <prettifemme88

4. re:Film premier of " The Future of Food " (contact info)

Laura Haddaway <iamdunroamin

 

 

______________________

______________________

 

Message: 1

Thu, 13 Jan 2005 08:34:49 -0800

" Jerrod Sessler " <jerrod

avocados

 

Sheree,

Yes, we still have some avocados. We are located in Burien. My office

is in Tukwila so I could bring some there it pick up would be easier.

We still have over a case left. We eat several a day but will probably

not keep up with them. Most are not ripe yet so they are still in good

shape.

 

Thanks,

 

Jerrod Sessler

ASA / NASCAR Driver

Sessler Motorsports Marketing

206.387.7090

www.jerrodsessler.com

www.hope4health.org

 

" most of us live beyond need "

 

 

 

______________________

______________________

 

Message: 2

Thu, 13 Jan 2005 08:39:47 -0800

" Jerrod Sessler " <jerrod

Something funny....

 

We had dinner for my moms birthday last night at Café Flora

(cafeflora.com) on Madison St. downtown Seattle. It was a nice dinner

and we were happy to hear they recommended and spoke highly of Chaco

Canyon Café. BTW, if you go there, try to get Daniel as your waiter, he

was awesome!

 

Anyway, for the funny part, as we were leaving, we noticed a sign across

the street that was for some small grocery store. It was the type of

sign that you can put letters on manually. It said something like

this... " Whole Food, Beer, CIGS, Pizza, etc. "

 

O- how the lack of knowledge is killing so many.

 

Jerrod Sessler

ASA / NASCAR Driver

Sessler Motorsports Marketing

206.387.7090

www.jerrodsessler.com

www.hope4health.org

 

" most of us live beyond need "

 

 

 

 

______________________

______________________

 

Message: 3

Thu, 13 Jan 2005 16:17:06 -0800 (PST)

Audrey Walker <prettifemme88

Re: Something funny....

 

Hi Jerrod,

 

Does Cafe Flora have some good salads? My well

intentioned friends got me a gift certificate for

Christmas and I wasn't sure I'd be able to find

anything to eat there that was raw, although I know

they have great vegetarian food.

 

Thanks,

 

Audrey

--- Jerrod Sessler <jerrod wrote:

 

> We had dinner for my moms birthday last night at

> Café Flora

> (cafeflora.com) on Madison St. downtown Seattle. It

> was a nice dinner

> and we were happy to hear they recommended and spoke

> highly of Chaco

> Canyon Café. BTW, if you go there, try to get

> Daniel as your waiter, he

> was awesome!

>

> Anyway, for the funny part, as we were leaving, we

> noticed a sign across

> the street that was for some small grocery store.

> It was the type of

> sign that you can put letters on manually. It said

> something like

> this... " Whole Food, Beer, CIGS, Pizza, etc. "

>

> O- how the lack of knowledge is killing so many.

>

> Jerrod Sessler

> ASA / NASCAR Driver

> Sessler Motorsports Marketing

> 206.387.7090

> www.jerrodsessler.com

> www.hope4health.org

>

> " most of us live beyond need "

>

>

>

 

 

 

 

 

 

Read only the mail you want - Mail SpamGuard.

 

 

 

______________________

______________________

 

Message: 4

Thu, 13 Jan 2005 18:18:50 -0800 (PST)

Laura Haddaway <iamdunroamin

re:Film premier of " The Future of Food " (contact info)

 

Organic Consumers Association

<listadmin wrote:

Thu, 6 Jan 2005 14:51:06 -0800

You are invited to the Seattle Film premier

of " The Future of Food "

 

SPECIAL EVENT

 

The Organic Consumers Association highly recommends

this excellent film. For more information please

contact Goldie Caughlan of PCC Natural Markets,

goldie or see www.pccnaturalmarkets.com

 

Premiere Seattle screening of the film " The Future of

Food " A new documentary on the issues surrounding

genetically engineered foods.

 

Friday, January 14,

7 to 10 p.m.

University of Washington,

Kane Hall, room 120

 

Donation to cover costs:

$5 students, $7 general

 

Join us for an after-film discussion with: producer

and director Deborah Koons Garcia, Craig Winters of

The Campaign to Label Genetically Engineered Foods and

Goldie Caughlan from PCC Natural Markets.

 

Organic Consumers Association

6101 Cliff Estate Rd, Little Marais, MN 55614

http://www.organicconsumers.org

 

TO find out what is going on in your area go to:

http://www.organicconsumers.org/eventlink.htm

 

 

 

 

 

You are currentlyd as iamdunroamin

 

_____________________________

 

Organic ConsumersAssociation mailing lists are powered

by L-Soft's renowned LISTSERV & reg;list management

software together with L-Soft's LSMTP & reg; mailer

forlightning fast mail delivery. For more information,

go to:http://www.lsoft.com/LISTSERV-powered.html

 

_____________________________

 

 

 

=====

Laura

 

 

test'; " type=text/css>

 

 

 

 

 

 

 

 

 

 

______________________

______________________

 

 

 

------

 

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Jerrod,

Thanks for the mention of Claim Jumpers in Redmond, they are the one place most

responsible for my raw conversion. For those who've never been there, their

main claim to fame is serving too much of food that is too rich. I had been

vegetarian before going there so I ordered a fish burger - the closest thing I

could find to something healthy. (4 years ago) I got sick that night from it,

at which point I decided " If I want to stay healthy why eat food that makes me

sick? " . The next day I mentioned this to my neighbor Ramona Sturtevant and she

gave me the Boutenko book " Raw Family " . I decided that I wanted what they got.

 

I'm glad to hear they have a salad bar now - if there had been one at the time I

never would have gotten sick and subsequently raw/healthy.

 

When you go to any other restaurant you can always ask them to make you

something special from their raw ingredients. I've had good luck with this.

Most food preparers consider it kind of fun to cut up fresh vegetables in new

combinations and know that the customer will be grateful for their (minimal)

effort.

 

Nickolas Hein

Morgantown WV

-

Jerrod Sessler

RawSeattle

Friday, January 14, 2005 9:00 AM

[RawSeattle] Salads and salad bars

 

 

 

Audrey,

I did see them mixing up a salad behind the counter as we ate but I did

not have one. For the most part, I rarely ever get salads when I go out

(other than salad bar) because I hate paying a primeum for iceburg

lettuce in a bowl with some carrot shredded over it (boring). And,

honestly, it is tough to find an eating establishment that put much more

effort into their salads than that.

 

Consiquently we don't eat out a ton. But, we are not legalistic on what

we do and don't eat, we just try to make good choices each day. We have

2 kids and a third on the way that as of yet, have never experienced

sickness. I feel like part of our responsibility as parents is to show

our children how easy it really is to avoid sickness.

 

Since I mentioned salad bars, I want to ellaborate on those as well.

There are only really 3 that I venture to very often. They are all

pretty good, still not what I would make them but hey, these folks are

in business I guess. Anyway, one of them that some folks call my office

as I meet a lot of folks there is the Larry's Market on Pacific Hwy S.

Betty there does a really nice job of keeping the salad bar up. It is

sort of expensive but I eat healthy when I go there! The next is Zoopa

in Tukwila and/or Bell Square. Both of these are really good and they

have implemented a lot more Vegan dishes this last year. Lonnie is the

manager of the Tukwila store and our family always gets really good

service when we go in there. Partly because the whole staff knows I

drive racecars but what the hay! The final one is sort of a unfrequent

visit for us so I hesitate to mention it but I imagine they have kept it

up pretty well. That is the Claim Jumpers in Redmond Town Center. To

our disappointment, the one in Tukwila did not put a salad bar in when

it was built so we visit Redmond once in a while.

 

Hope everyone is having a nice day. We are so blessed to live in the

time and the country that we do.

 

Jerrod Sessler

ASA / NASCAR Driver

Sessler Motorsports Marketing

206.387.7090

www.jerrodsessler.com

www.hope4health.org

 

" most of us live beyond need "

 

 

 

RawSeattle [RawSeattle ]

Friday, January 14, 2005 12:42 AM

RawSeattle

[sPAM] [RawSeattle] Digest Number 1196

 

 

 

 

There are 4 messages in this issue.

 

Topics in this digest:

 

1. avocados

" Jerrod Sessler " <jerrod

2. Something funny....

" Jerrod Sessler " <jerrod

3. Re: Something funny....

Audrey Walker <prettifemme88

4. re:Film premier of " The Future of Food " (contact info)

Laura Haddaway <iamdunroamin

 

 

______________________

______________________

 

Message: 1

Thu, 13 Jan 2005 08:34:49 -0800

" Jerrod Sessler " <jerrod

avocados

 

Sheree,

Yes, we still have some avocados. We are located in Burien. My office

is in Tukwila so I could bring some there it pick up would be easier.

We still have over a case left. We eat several a day but will probably

not keep up with them. Most are not ripe yet so they are still in good

shape.

 

Thanks,

 

Jerrod Sessler

ASA / NASCAR Driver

Sessler Motorsports Marketing

206.387.7090

www.jerrodsessler.com

www.hope4health.org

 

" most of us live beyond need "

 

 

 

______________________

______________________

 

Message: 2

Thu, 13 Jan 2005 08:39:47 -0800

" Jerrod Sessler " <jerrod

Something funny....

 

We had dinner for my moms birthday last night at Café Flora

(cafeflora.com) on Madison St. downtown Seattle. It was a nice dinner

and we were happy to hear they recommended and spoke highly of Chaco

Canyon Café. BTW, if you go there, try to get Daniel as your waiter, he

was awesome!

 

Anyway, for the funny part, as we were leaving, we noticed a sign across

the street that was for some small grocery store. It was the type of

sign that you can put letters on manually. It said something like

this... " Whole Food, Beer, CIGS, Pizza, etc. "

 

O- how the lack of knowledge is killing so many.

 

Jerrod Sessler

ASA / NASCAR Driver

Sessler Motorsports Marketing

206.387.7090

www.jerrodsessler.com

www.hope4health.org

 

" most of us live beyond need "

 

 

 

 

______________________

______________________

 

Message: 3

Thu, 13 Jan 2005 16:17:06 -0800 (PST)

Audrey Walker <prettifemme88

Re: Something funny....

 

Hi Jerrod,

 

Does Cafe Flora have some good salads? My well

intentioned friends got me a gift certificate for

Christmas and I wasn't sure I'd be able to find

anything to eat there that was raw, although I know

they have great vegetarian food.

 

Thanks,

 

Audrey

--- Jerrod Sessler <jerrod wrote:

 

> We had dinner for my moms birthday last night at

> Café Flora

> (cafeflora.com) on Madison St. downtown Seattle. It

> was a nice dinner

> and we were happy to hear they recommended and spoke

> highly of Chaco

> Canyon Café. BTW, if you go there, try to get

> Daniel as your waiter, he

> was awesome!

>

> Anyway, for the funny part, as we were leaving, we

> noticed a sign across

> the street that was for some small grocery store.

> It was the type of

> sign that you can put letters on manually. It said

> something like

> this... " Whole Food, Beer, CIGS, Pizza, etc. "

>

> O- how the lack of knowledge is killing so many.

>

> Jerrod Sessler

> ASA / NASCAR Driver

> Sessler Motorsports Marketing

> 206.387.7090

> www.jerrodsessler.com

> www.hope4health.org

>

> " most of us live beyond need "

>

>

>

 

 

 

 

Read only the mail you want - Mail SpamGuard.

 

 

______________________

______________________

 

Message: 4

Thu, 13 Jan 2005 18:18:50 -0800 (PST)

Laura Haddaway <iamdunroamin

re:Film premier of " The Future of Food " (contact info)

 

Organic Consumers Association

<listadmin wrote:

Thu, 6 Jan 2005 14:51:06 -0800

You are invited to the Seattle Film premier

of " The Future of Food "

 

SPECIAL EVENT

 

The Organic Consumers Association highly recommends

this excellent film. For more information please

contact Goldie Caughlan of PCC Natural Markets,

goldie or see www.pccnaturalmarkets.com

 

Premiere Seattle screening of the film " The Future of

Food " A new documentary on the issues surrounding

genetically engineered foods.

 

Friday, January 14,

7 to 10 p.m.

University of Washington,

Kane Hall, room 120

 

Donation to cover costs:

$5 students, $7 general

 

Join us for an after-film discussion with: producer

and director Deborah Koons Garcia, Craig Winters of

The Campaign to Label Genetically Engineered Foods and

Goldie Caughlan from PCC Natural Markets.

 

Organic Consumers Association

6101 Cliff Estate Rd, Little Marais, MN 55614

http://www.organicconsumers.org

 

TO find out what is going on in your area go to:

http://www.organicconsumers.org/eventlink.htm

 

 

 

 

 

You are currentlyd as iamdunroamin

 

_____________________________

 

Organic ConsumersAssociation mailing lists are powered

by L-Soft's renowned LISTSERV & reg;list management

software together with L-Soft's LSMTP & reg; mailer

forlightning fast mail delivery. For more information,

go to:http://www.lsoft.com/LISTSERV-powered.html

 

_____________________________

 

 

 

=====

Laura

 

 

test'; " type=text/css>

 

 

 

 

 

 

______________________

______________________

 

 

 

------

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