Guest guest Posted July 20, 2004 Report Share Posted July 20, 2004 http://www.peta.org/mc/factsheet_display.asp?ID=122: " Honey: From Factory-Farmed Bees " . This site gives a comprehensive view of what is done to the bees to get their honey. http://www.peta.org/mc/factsheet_display.asp?ID=72: Here are descriptions of bee products. Bee Pollen. Microsporic grains in seed plants gathered by bees then collected from the legs of bees. Causes allergic reactions in some people. In nutritional supplements, shampoos, toothpastes, deodorants. Alternatives: synthetics, plant amino acids, pollen collected from plants. Bee Products. Produced by bees for their own use. Bees are selectively bred. Culled bees are killed. A cheap sugar is substituted for their stolen honey. Millions die as a result. Their legs are often torn off by pollen-collection trapdoors. Beeswax. Honeycomb. Wax obtained from melting honeycomb with boiling water, straining it, and cooling it. From virgin bees. Very cheap and widely used but harmful to the skin. In lipsticks and many other cosmetics (especially face creams, lotions, mascara, eye creams and shadows, face makeups, nail whiteners, lip balms, etc.). Derivatives: Cera Flava. Alternatives: [many are given on the site] Honey. Food for bees, made by bees. Can cause allergic reactions. Used as a coloring and an emollient in cosmetics and as a flavoring in foods. Should never be fed to infants. Alternatives: in foods—maple syrup, date sugar, syrups made from grains such as barley malt, turbinado sugar, molasses; in cosmetics—vegetable colors and oils. Propolis. Tree sap gathered by bees and used as a sealant in beehives. In toothpaste, shampoo, deodorant, supplements, etc. Alternatives: tree sap, synthetics. http://www.askcarla.com/Q & A-Vegan.asp?CategoryID=5 & Category=Veg: This is the source of one of my quotes from my last post. " Unfortunately, like factory farmers, many beekeepers take inhumane steps to ensure personal safety and reach production quotas. It's not unusual for larger honey producers to cut off the queen bee's wings so that she can't leave the colony or to have her artificially inseminated on a bee-sized version of the factory farm " rape rack. " When the keeper wants to move a queen to a new colony, she is carried with " bodyguard " bees, all of whom—if they survive transport—will be killed by bees in the new colony. Large commercial operations may also take all the honey instead of leaving the 60 pounds or so that bees need to get through the winter. They replace the rich honey with a cheap sugar substitute that is not as fortifying. In colder areas, if the keepers consider it too costly to keep the bees alive through the winter, they destroy the hives by pouring gasoline on them and setting them on fire. Also, bees are often killed or have their wings and legs torn off by haphazard handling. According to the Cook-DuPage Beekeepers Association, humans have been using honey since about 15,000 B.C., but it wasn't until the 20th century that people turned bees into factory-farmed animals. Happily, many sweeteners are made without killing bees: Rice syrup, molasses, sorghum, Sucanat, barley malt, maple syrup, cane sugar, and dried fruit or fruit concentrates can replace honey in recipes. Using these will keep your diet bee-free. " Zsuzsa Quote Link to comment Share on other sites More sharing options...
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