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dehydrating bananas

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my bananas turn out great. I split them into 3 sections lengthwise by

sticking my index finger into the point at either end and then running it

carefully down. This usually splits off one of the 1/3's and then I can

just break apart the other 2/3's the banana is normally sectioned into 3

pieces lengthwise, like there are sections in an orange, but in the banana,

they are not as distinct.

 

Be sure to dehydrate at a very low temperature. I do it at 95. Then when

they are dry, I put them in zip-lock bags and put them in the freezer..

 

good luck,

 

Nina

 

 

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