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Fresh Roasted Chilis

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Hey everyone,

 

I just got back from my local farmer's market. Since my community has a high

Hispanic populous, the market tends to have things like fresh roasted chilies.

Well, I broke down and bought a bag of them, and now I don't know how to use

them.

Does anyone have any tried and true recipes?

 

Thanks In Advance,

 

Amanda

 

 

 

 

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