Last Nights Dinner - Pasta with Roasted Garlic Tomato Sauce

[Guest guest]

I am just posting the recipe for the sauce, as everyone knows how to

cook pasta! This was delicious. I am adding more roasted garlic next

time though. Even my 5 year old enjoyed it.

 

* Exported from MasterCook *

 

Roasted Garlic Tomato Sauce

 

Recipe By : RisaG

Serving Size : 1 Preparation Time :0:00

Categories : Pasta Sauces

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1 tbsp extra virgin olive oil

1 sm head garlic -- roasted

1 can diced tomatoes -- (2 oz) undrained (2

to 14)

salt and pepper -- to taste

1 pinch cayenne pepper

1/2 bunch basil -- washed & chiffonade

2 tbsp marjoram -- crumbled

 

Heat oil over medium heat in a saucepan. Squeeze roasted

garlic into oil. Saute for a moment to release fragrance.

Add tomatoes, salt, pepper and cayenne. Simmer for 20 minutes.

Add herbs to pan. Cook for 2 more minutes. Serve over short

pasta - rigatoni, farfalle, penne, or similar.

 

Served with garlic knots.

|

 

 

- - - - - - - - - - - - - - - - - -

 

 

RisaG