[Low-Fat] Spicy Tropical Gazpacho

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* Exported from MasterCook *

 

Spicy Tropical Gazpacho

 

Recipe By : Cooking Light

Serving Size : 4 Preparation Time :0:00

Categories : Appetizers Food Processor Cooking

Fruit

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1 cup tomato juice

1 cup pineapple juice

1/2 cup mango -- peeled and chopped

1/2 cup papaya -- peeled and chopped

1/2 cup fresh pineapple -- chopped

1/2 cup cucumber -- peeled and seeded

1/4 cup green bell pepper -- chopped

1/4 cup red bell pepper -- chopped

2 tablespoons fresh cilantro -- minced

1/4 teaspoon salt

1/2 teaspoon hot sauce -- or more if desired

 

Combine all the ingredients in a food processor or blender, and pulse four times

or until combined. Cover and chill.

 

Serving Size: 1 cup.

 

 

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NOTES : This recipe comes from the Low-Fat Cooking Library, and is brought to

you via the courtesy of the About.com website.