Guest guest Posted August 25, 2000 Report Share Posted August 25, 2000 * Exported from MasterCook * Creamy Tofu Topping Recipe By :Soyfoods Cookery - Louise Hagler Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 10.5 oz package silken tofu 3 tablespoons sweetener of choice 1 teaspoon vanilla Combine all the ingredients in a blender or food processor until smooth and creamy. Description: " This is a versatile, no cholesterol topping you can use to top many different sweet things. " Yield: " 1 1/2 cups " - - - - - - - - - - - - - - - - - - - Per serving: 13 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 1g Carbohydrate; 0mg Cholesterol; 0mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates Nutr. Assoc. : 0 0 0 Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.