Guest guest Posted July 29, 2000 Report Share Posted July 29, 2000 * Exported from MasterCook * Golden Fruit Sherbet Recipe By :Bon Appétit, July 1977 Serving Size : 12 Preparation Time :0:00 Categories : Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 cups fresh orange juice 3/4 cup fresh lemon juice 3 bananas 3 cups cold water 2 cups skim milk Combine ingredients in a blender and blend until smooth. Pour into mold or hollowed-out orange halves and freeze. Remove from freezer 15 minutes before time to serve. Copyright: " Bon Appétit Publishing Corp. " - - - - - - - - - - - - - - - - - - - Per serving: 59 Calories (kcal); trace Total Fat; (3% calories from fat); 2g Protein; 13g Carbohydrate; 1mg Cholesterol; 24mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1 Fruit; 0 Fat; 0 Other Carbohydrates NOTES : Scanned and formatted using MC Tagit by KES. Nutr. Assoc. : 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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